Category: Blog

2020 was (and continues to be) the year of the biggest challenges for the hospitality industry. From the total lockdown in March to June to the reopening and then the re-closure this autumn, the health crisis has hit restaurants hard,...

Find out how technology is changing the food industry. What are the three ways technology is changing the food industry. Any company that survives for more than a few decades has certainly gone through numerous changes in the industry. Technology...

Freya Cloud is a simple but at the same time a complex solution designed to meet the needs of businesses that want to use a modern, accessible solution from anywhere (being SaaS – software as a service), that combines multiple...

Over time, many restaurant and retail owners have avoided switching from cash registers to advanced technology platforms. Why is that? Many of them were concerned that technology could get in the way of hospitality. At the moment, things are quite...